Horse d`oeuvres
Seafood
Beef
Chicken
Beef Tenderloin Riesling Sauce
natural cream / white wine / shiitake mushrooms
Beef Tenderloins with Wine Sauce
black pepper / organic butter / red wine
Beef Tenderloin with Bordeaux Wine Sauce
red wine /chopped fine shallots / gravy
Beef Wellington with Marsala Sauce
sliced fresh mushrooms / whole-grain mustard / marsala wine
Classic Pan-Seared Filet Mignon
freshly ground black pepper / organic butter / rosemary
Spice-Rubbed Roast Beef Tenderloin with Red Wine Sauce
finely chopped fresh thyme / ground fennel seeds / caraway seeds
Prime Rib with Red Wine-Blackberry Sauce
organic blackberry fruit / freshly ground black pepper / red wine
Balsamic-Glazed Sirloin Steak
dried hot red pepper flakes / organic balsamic vinegar / honey / dry sherry
Rack of Spring Lamb with Roasted Garlic
organic butter / whole grain mustard / freshly ground black pepper
Grilled Lamb Chops with Cilantro Mint Sauce
fresh mint leaves / fresh cilantro leaves / wine vinegar / black pepper
Oven Roasted Salmon with Mango and Peach Chutney
fresh diced mango and peach / tomato paste / wine vinegar
Artichoke and Spinach Stuffed Salmon
parmesan cheese / sour cream / garlic
Salmon with Balsamic Vinegar, Honey & Rosemary
finely chopped fresh organic rosemary / organic balsamic vinegar / honey
Roasted Salmon with Mustard and Tarragon
finely chopped fresh tarragon / dijon mustard / fresh lime
Grilled Salmon with Walnut-Arugula Pesto
fresh arugula / fresh organic basil / freshly grounded black pepper
Broiled Salmon with Ginger-Shiitake Glaze
finely diced red bell peppersd / shiitake mushroom / arsoy sauce
Sear-Roasted Salmon Fillets with Lemon-Rosemary Butter Sauce
dry white wine / diced shallots / chopped fresh organic rosemary
Spiced Salmon with Yellow Peppers
dried organic oregano / paprika / organic yellow bell peppers
Asian-Style Glazed Salmon with Roasted Mushroom Salad
fresh grated fresh ginger / finely diced organic red bell pepper / soy sauce
Crispy Breaded Tilapia with Classic Tartar Sauce
freshly ground black pepper / fresh lemon juice
Fillets with Toasted Pine Nuts, Lemon, and Basil
toasted pine nuts / fresh organic basil / freshly ground black pepper
Mahi Mahi with Tomato, Olive, and Caper Sauce
diced red onions / dry white wine / fresh organic parsley
Chicken Charlota
oregano / creamy tomato paste / parsley
Chicken with Honey Glazed Almond
thin sliced almonds / crushed red pepper / white wine
Chicken Marsala
marsala wine / sliced mushroom / chopped chives
Chicken with Balsamic Glaze
white wine / balsamic / honey / chopped chives
Chicken Teriyaki
brown sugar / rice wine / soy sauce
Chicken with Creamy Almonds Sauce
thin sliced almonds / crushed red pepper / white wine
Chicken with Pesto Sauce
toasted pine nuts / baby spinach leaves / freshly grated parmesan cheese
Chicken with Peanut Sauce
roasted peanuts / soy sauce / creamy peanut-butter sauce
Chicken Antonio
White wine / creamy parmesan sauce / fresh mix herbs
Menu
New Age Caterers strongly believes in the health benefits of natural/organic foods. Which is why we are committed to providing our clients a variety of free-range, all natural meats, organic produce and fresh seafood, as well as vegan and vegetarian gluten-free catering.
Our Chefs are passionate about achieving excellence in the fast-paced and unpredictable world of catering. Our Executive Chefs are dedicated to American modern food, fused with the diverse brilliant flavors of international cuisine. Whatever the style of your event, delicious food, originality and supreme quality are our priorities.
Tenderloin Crostini
Beef tenderloin on black pepper crostini.
Lamb Chops
Garlic and rosemary marinated lamb chops.
Fried Stuffed Potato
Filling of seasoned organic ground beef, diced hard-boiled organic eggs and black olives.
Mini Beef Empanadas
Buttery pastry filled with our own seasoned beef.
Quesadillas
Filled with chicken or beef, cooked in a marinated Sauce, Cheddar & monterey Jack Served with fresh Guacamole
Coconut Chicken
Boneless natural chicken, deep fried with coconut presented in bamboo skewers.
Chicken Spring Rolls
Oriental pastry filled with chicken & vegetables presented with sweet & sour sauce.
Apricot Chicken Salad
Apricot-curry chicken salad in phyllo cups.
Chicken Aji
Thin sliced chicken mixed in a mild spicy curry presented in phyllo Cups.
Mini Crab Cakes
Lump crab meat, red & yellow bell peppers & with our own special seasoning.
Capa Breaded Shrimp
All natural ingredients hand breaded fried shrimp.
Pesto Grilled Shrimp
Fresh shrimp grilled in a light basil pesto sauce.
Salmon Miso
Smoked salmon relish with miso on cucumber discs.
Smoked Salmon & Caviar
Smoked Salmon on Creme Fraiche Flatbread, Topped with Caviar.
Shrimp Cocktail
Jumbo Shrimp Served with our own Cocktail Sauce.
Maple-Glazed Scallops Wrapped in Bacon
Fresh Scallops Wrapped in Bacon Presented in Bamboo Skewers.
Spanakopita
Spinach, Phyllo & Feta Cheese Shaped in Mini Triangles
Stuffed Organic Spinach Mushroom
Baked Mushrooms Filled with Sauteed Organic Spinach.
Avocado, Tomato and Mozzarella
Fresh Mozzarella Cheese,Tomato, Fresh Basil on French Toasted Baguettes.
Goat Cheese Crostini
Goat Cheese Buttered Crostini with Fresh Radish Curls.
Avocado Crostini
Avocado Mini Toast French Baguettes with Pico de Gallo.
Sun-dried Tomato Crostini
Sun-dried Tomato Chopped Fresh Basil Capers & Lemon Juice Spread on French Baguettes.